Makassar Trepang
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Makassar Island


Curry Fish (Stichopus Hermanni)

Curry Fish LiveCurry Fish Dried


Scientific Name: Stichopus Hermanni

Length: 35 cm

Body Thickness: 8mm

Depth Range: 0-25m

Average Weight: 1.0kg

Processed appearance:

  1. Long shape with a rectangular cross-section.
  2. Upperside wrinkled or deeply ridged with small black
  3. Underside smoother.
  4. Entire body different shades of beige to brown.
  5. No cuts or small cut across mouth.
  6. Common size: 15–19 cm.


Seagrass beds, rubble and sandy-muddy bottoms.

Curry Fish Dried Expanded Curry Fish
Expanded Curry Fish Expanded Curry Fish